Course details

[Matsu] We will prepare seasonal ingredients to go with seasonal sake.

[Matsu] We will prepare seasonal ingredients to go with seasonal sake.

4400 yen(Tax included)

+ Seat fee 330 yen

  • 1persons-

Last reservations are taken at 9:30pm.Naon's chef's choice course! We will prepare a dish that is perfect for seasonal sake, using the ingredients of the day as recommended. We always have 60-70 types of sake in stock.Please enjoy the seasonal flavors of each season.

Course menu

*The number of dishes and the content of the menu may change depending on the supply situation.please note that.

[Spring/Summer Naon Course]

・Appetizer

・Seasonal fish sashimi

・One dish of your choice

·salad

・Fried food, grilled fish

·Bowl

Such

※ Course content is an example.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 18:00 on the day of your visit

2025/06/19 update